Have you ever tried pizza baked on volcanic lava? If not, in Guatemala, you can visit the pizzeria Pacaya, located in an active volcano!
Pizzeria owner David Garcia introduces himself as a volcanic pizza maker. To offer tourists… finger food he installed his kitchen on the volcano located in the south of Guatemala. He bakes the pizza where the lava runs. The temperatures rising, the pizza is ready in 14 minutes!
David Garcia is a 34-year-old former accountant. He wears closed and durable clothes and boots to protect himself from the high temperatures of the volcano. There, at his volcanic kichen has installed a thick elongated metal plate, where he spreads his dough. Then add the accompanying ingredients: tomato sauce, meat, onion, and cheese.
Pizza Baked on Volcanic Lava
The pizza takes its name from the volcano and is called Pacaya pizza. This pleasant tasty surprise awaits tourists who go to visit one of the 3 active volcanoes of Guatemala! The pizza is baked in front of their eyes and then they can try a piece of a hot… volcanic pizza!
David Garcia conceived the idea about 3 years ago, before the pandemic crisis. First, he used to cook inside the caves on the volcano and his idea did not resonate much.
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Thanks to social media, however, he became networked and his fame spread to the tourist attractions of Guatemala! When the Pacaya volcano Is Is it dangerous? Yes, it is!
The erupting volcano often erupts while under close surveillance by the authorities. The inhabitants of the village who live at the foot of the volcano are under the constant threat of explosions!
But, life is dangerous, isn’t it!
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